Easiest Way to Prepare Perfect Sourdough Bread

Sourdough Bread.

Sourdough Bread

Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sourdough bread. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Sourdough Bread is one of the most favored of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. Sourdough Bread is something that I have loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook sourdough bread using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sourdough Bread:

  1. {Get of warm milk.
  2. {Get of sourdough starter.
  3. {Make ready of salt.
  4. {Get of paleo mix (or grain mix) or few presoaked dried figs.
  5. {Get of bread flour or combination of bread flour, rye, wholemeal spelt.

Steps to make Sourdough Bread:

  1. Mix all and every thirty minutes knead the dough. Do it for 4-6 hours..
  2. Once the 4 or 6 hours completed, rest the dough in the fridge for 1-3 days.
  3. On the last day, knead and put in a bowl. Before you put it back to shape in a banneton or a bowl, rise it one more time in dusted kitchen towel and put in the fridge for max 4 hours..
  4. Preheat oven to 250’ C with a pizza stone inside for half hour. Straight from the fridge, score the bread using lame or sharp knife. Bake the bread with a cover for 15 minutes and without cover for 20-25 minutes (or until brown on the top). Alternatively bake in dutch oven with lid then without lid according to the timing above..

So that's going to wrap it up for this special food sourdough bread recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Next Post Previous Post
No Comment
Add Comment
comment url