Easiest Way to Make Award-winning Baked Camembert in sourdough

Baked Camembert in sourdough.

Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, baked camembert in sourdough. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baked Camembert in sourdough is one of the most well liked of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It's enjoyed by millions daily. Baked Camembert in sourdough is something which I've loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook baked camembert in sourdough using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Baked Camembert in sourdough:

1. {Take of sourdough loaf.
2. {Make ready of Camembert cheese.
3. {Prepare of garlic (minced).
4. {Prepare of Olive oil.
5. {Prepare of Salt and pepper.
6. {Make ready of rosemary.
7. {Make ready of Drizzle clear honey.

Instructions to make Baked Camembert in sourdough:

1. Preheat oven to 180c Cut a circle in the top of the loaf to fit the cheese. Score the sides of the loaf diagonally taking care not to cut right through. Place cheese inside the loaf. Rip up the bread that you cut out into croutons and place around loaf.
2. Mix the oil garlic and seasoning together. Prick all over the top of the cheese with the point of a knife and spread oil mixture all over the cheese and bread and croutons..
3. Drizzle with honey and place rosemary on top bake for 25 - 30 minutes until cheese is golden and gooey. Rip and dip away!!.

So that's going to wrap it up for this special food baked camembert in sourdough recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!