Recipe of Perfect Sour Cream Chocolate chip Muffins

Sour Cream Chocolate chip Muffins.

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to make a special dish, sour cream chocolate chip muffins. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Sour Cream Chocolate chip Muffins is one of the most well liked of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look wonderful. Sour Cream Chocolate chip Muffins is something which I've loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook sour cream chocolate chip muffins using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sour Cream Chocolate chip Muffins:

1. {Get of flour.
2. {Get of sugar.
3. {Get of baking powder.
4. {Take of baking soda.
5. {Make ready of salt.
6. {Make ready of egg.
7. {Get of sour cream.
8. {Prepare of unsalted melted butter.
9. {Make ready of vanilla extract.
10. {Get of semi-sweet chocolate chips.

Instructions to make Sour Cream Chocolate chip Muffins:

1. Preheat the oven to 350ºF..
2. Mix together the flour, sugar, baking powder, baking soda, and salt..
3. In another bowl, combine the egg, sour cream, melted butter, and vanilla extract, mixing well..
4. Add the wet ingredients to the dry ingredients and mix well by hand or with a mixer. I have done both and found that using my mixer to make the batter more fluffy and light really made the muffins rise more and a bit more fluffy, but didn't change the taste at all..
5. Gently add in the chocolate chips until thoroughly combined. Feel free to add more chocolate chips :).
6. Evenly divide the batter among the prepared cupcake liners so that the liners are about 3/4 full. Adding more to the cups will make a larger muffin top, but will increase baking time..
7. Bake until a tester inserted into the center of the muffins comes out clean, about 16-18 minutes. 20-25 minutes when over filling the cups for a larger muffin top. You know your oven the best and how fast or slow it cooks, when the muffins are browning on top they are usually done..

So that's going to wrap it up with this exceptional food sour cream chocolate chip muffins recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!