Simple Way to Prepare Speedy Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts

Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts.

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, original tender youlinji (chinese deep fried chicken with sweet and sour sauce) made with chicken breasts. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It's appreciated by millions daily. Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts is something that I've loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have original tender youlinji (chinese deep fried chicken with sweet and sour sauce) made with chicken breasts using 29 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts:

1. {Make ready of Basic recipe.
2. {Take of Chicken breasts.
3. {Get of ・Sake.
4. {Get of ・Sugar.
5. {Make ready of ・Salt.
6. {Prepare of Katakuriko.
7. {Take of Recipe to make this dish more tender:.
8. {Get of Chicken breasts.
9. {Make ready of ・Sake.
10. {Get of ・Sugar.
11. {Make ready of ・Salt.
12. {Prepare of Mayonnaise.
13. {Prepare of Katakuriko.
14. {Get of Recipe to make this the meat even more tender:.
15. {Get of Chicken breasts.
16. {Take of ・Sake.
17. {Make ready of ・Sugar.
18. {Get of ・Salt.
19. {Prepare of Vegetable oil.
20. {Get of Honey.
21. {Make ready of Egg.
22. {Take of Katakuriko.
23. {Get of Youlinji sauce (Recipe ID: 2202727).
24. {Make ready of Soy sauce.
25. {Take of Sugar.
26. {Prepare of Vinegar.
27. {Make ready of Water.
28. {Prepare of cm The white part of a Japanese leek.
29. {Make ready of White sesame seeds.

Instructions to make Original Tender Youlinji (Chinese Deep Fried Chicken with Sweet and Sour Sauce) made with Chicken Breasts:

1. [Make the sauce] ① Add soy sauce, sugar, vinegar, and water to a heatproof dish, and microwave for 1.5 minutes at 600 W..
2. Add minced white part of the Japanese leek, and white sesame seeds, then mix..
3. Chop the chicken breasts into bite-size pieces, and put into a bowl. Add sake, sugar, and salt. Rub in the chicken, and let it sit for a while..
4. Step 3 is preparation to make the chicken breasts tender. "Salted chicken style prep method".
5. Basic recipe ① Add katakuriko into the Step 3 bowl, and mix with chopsticks. Coat the chicken breasts with the katakuriko..
6. ② Deep-fry Step 5 chicken in heated oil, and pour Step 2 sauce on top..
7. Recipe to make this dish more tender ① Steps 1 ~ 3 are the same. Add mayonnaise into Step 3 bowl and mix, then let it sit for a while..
8. ② Add the katakuriko into the Step 7 bowl, and whisk with chopsticks. Coat the chicken well with katakuriko..
9. ③ Deep-fry Step 8 chicken in the heated oil, then pour Step 2 sauce on top..
10. [To make this dish even more tender] ① Steps 1 ~ 3 are the same. Add vegetable oil and honey into Step 3 bowl, and mix. Let it sit for a while..
11. ② Add the egg and katakuriko into Step 10 bowl, and whisk with chopsticks..
12. ③ Deep-fry Step 11 in the heated oil, then pour Step 2 sauce on top..

So that is going to wrap this up with this special food original tender youlinji (chinese deep fried chicken with sweet and sour sauce) made with chicken breasts recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!