Easiest Way to Make Favorite Savory scallions sourdough pancake 葱香煎饼 （麦糊烧）🥞

Savory scallions sourdough pancake 葱香煎饼（麦糊烧）🥞.

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, savory scallions sourdough pancake 葱香煎饼（麦糊烧）🥞. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Savory scallions sourdough pancake 葱香煎饼（麦糊烧）🥞 is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Savory scallions sourdough pancake 葱香煎饼（麦糊烧）🥞 is something which I've loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook savory scallions sourdough pancake 葱香煎饼（麦糊烧）🥞 using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Savory scallions sourdough pancake 葱香煎饼（麦糊烧）🥞:

1. {Make ready 1/2 cup of whole wheat flour.
2. {Get 1/4 cup of white flour.
3. {Prepare 1 Tsp of sourdough starter.
4. {Take 1 of egg.
5. {Prepare 1 stalk of scallions finely chopped.
6. {Take 1 pinch of salt.
7. {Prepare of water.

Steps to make Savory scallions sourdough pancake 葱香煎饼（麦糊烧）🥞:

1. Mix all ingredients together. Slowly adding water while stiring the batter until pancake consistence is reached.
2. Store the batter in a fridge if using a stater or room temperature without using a stater with a lid on and allow it to ferment overnight.
3. Next morning, mix in chopped scallions..
4. Heat a cast iron pan and 1/2 Tsp of oil. Turn down the heat and pour half the batter and cook until done. Flip over and cook both sides golden brown..

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