Recipe of Award-winning Sourdough Spelt Muffin
Sourdough Spelt Muffin.
Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, sourdough spelt muffin. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Sourdough Spelt Muffin is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It's easy, it is fast, it tastes delicious. Sourdough Spelt Muffin is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have sourdough spelt muffin using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sourdough Spelt Muffin:
- {Make ready of starter fed or discard starter.
- {Get of egg.
- {Make ready of cashew milk or dairy of your choice.
- {Make ready of vegetables oil or oil of your choice/ butter.
- {Make ready of brown sugar or add more if you want your muffin to be more sweet.
- {Get of raisins.
- {Make ready of Spelt flour.
- {Make ready of salt.
- {Prepare of cinnamon.
- {Make ready of baking soda.
- {Get of frozen or fresh berries.
Steps to make Sourdough Spelt Muffin:
- Mix your wet ingredients.
- Add your dry ingredient except frozen or fresh berries.
- If you want muffin to be fluffy, let it sit. I had it rest in room temperature for 8 hrs..
- If you are not letting your mixture to rest, you may add your berries. Filll up muffin cup to 1/2 (if you let it rest)or 3/4 (norest). Preheat oven at 200C fan..
- Bake muffin for 15-18min..
So that is going to wrap it up with this exceptional food sourdough spelt muffin recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
