Simple Way to Make Speedy Bacon & Avocado on Sourdough
Bacon & Avocado on Sourdough.
Hello everybody, it is Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, bacon & avocado on sourdough. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Bacon & Avocado on Sourdough is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It's simple, it is quick, it tastes yummy. Bacon & Avocado on Sourdough is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have bacon & avocado on sourdough using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bacon & Avocado on Sourdough:
- {Prepare of rapeseed oil.
- {Get of back bacon (I prefer unsmoked with this recipe but that’s purely a personal choice).
- {Take of sourdough bread.
- {Prepare of avocado.
Instructions to make Bacon & Avocado on Sourdough:
- Heat the oil and fry the bacon..
- Meanwhile, toast the sourdough bread..
- With a fork, gently but thoroughly mash up the avocado flesh..
- Spread half the mashed avocado on each slice of toast. Lay two rashers of bacon on top of each slice. Enjoy!.
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