Step-by-Step Guide to Make Ultimate Roast tomatoes on sourdough

Roast tomatoes on sourdough.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, roast tomatoes on sourdough. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Roast tomatoes on sourdough is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Roast tomatoes on sourdough is something which I have loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have roast tomatoes on sourdough using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Roast tomatoes on sourdough:

1. {Make ready of Cherry tomatoes.
2. {Prepare of Oregano.
3. {Get of Basil.
4. {Get of Sourdough.
5. {Get of Olive oil.
6. {Take of Salt.

Instructions to make Roast tomatoes on sourdough:

1. Halve the cherry tomatoes and sprinkle with oregano. Roast in the oven for 20 minutes at 150°C..
2. Serve on toasted sourdough with chopped basil, drizzle with olive oil and sprinkle some salt..

So that is going to wrap this up with this special food roast tomatoes on sourdough recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!