Recipe of Award-winning Sweet & Sour Chicken

Sweet & Sour Chicken.

Sweet & Sour Chicken

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, sweet & sour chicken. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Sweet & Sour Chicken is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. Sweet & Sour Chicken is something which I have loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook sweet & sour chicken using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Sweet & Sour Chicken:

  1. {Get of large shallot.
  2. {Prepare of yellow bell pepper.
  3. {Prepare of red bell pepper.
  4. {Prepare of canned pineapple chunks (cut into quarters), reserve 1/4cup juice for sauce.
  5. {Take of boneless skinless chicken breasts (about 1/4-1/2 lb.).
  6. {Prepare of cooking oil.
  7. {Prepare of garlic, small diced.
  8. {Take of fresh ground cinnamon.
  9. {Get of Salt and Pepper to taste.
  10. {Prepare of ketchup.
  11. {Prepare of brown sugar.
  12. {Prepare of rice vinegar.
  13. {Make ready of soy sauce.
  14. {Make ready of cornstarch.
  15. {Take of chives, chopped.
  16. {Make ready of cooked rice.

Instructions to make Sweet & Sour Chicken:

  1. Preheat the oven to 400ΒΊF. Cut the onion, bell peppers, and chicken breasts into one-inch pieces. Drain the pineapple well, keeping the juice for the sauce. Place the onion, bell pepper, chicken, and pineapple chunks on a large sheet pan in a single layer to prevent the chicken and vegetables from piling on top of each other. They need a little room to brown correctly.
  2. Drizzle the cooking oil over the ingredients on the sheet pan, followed by the garlic powder, ground cinnamon, and a pinch or two of salt and pepper. Toss the chicken, bell peppers, onions, and pineapple until they are evenly coated in oil and spices..
  3. Bake the chicken and vegetables in the oven for about 40 minutes, or until they are slightly browned on the edges. Stir halfway through the baking time to redistribute the heat and allow excess moisture to evaporate..
  4. While the chicken and vegetables are baking, prepare the sauce. In a small saucepot whisk together the reserved pineapple juice, ketchup, brown sugar, vinegar, soy sauce, and cornstarch until the cornstarch is fully dissolved. Heat the mixture over medium flame, stirring often, until it begins to simmer. When it begins to simmer the cornstarch will begin to gel and thicken the sauce. Once the sauce has thickened to a glaze, remove it from the heat and set it aside until ready to use..
  5. .
  6. When the chicken and vegetables have finished baking, remove them from the oven and pour the prepared sauce over top. Stir until everything is coated in sauce..
  7. .
  8. Serve the sweet and sour chicken over cooked rice with chopped chives sprinkled over top..
  9. .

So that's going to wrap it up with this exceptional food sweet & sour chicken recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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