Recipe of Favorite Slow Cooker Potato Soup

Slow Cooker Potato Soup.

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, slow cooker potato soup. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Slow Cooker Potato Soup is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it's quick, it tastes delicious. They are nice and they look wonderful. Slow Cooker Potato Soup is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have slow cooker potato soup using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Potato Soup:

1. {Take of potatoes, peeled and diced into 1/2 inch pieces.
2. {Prepare of medium yellow onion, finely diced.
3. {Get of (14.5 oz) cans low-sodium chicken broth.
4. {Take of evaporated milk.
5. {Prepare of salt and black pepper, to taste.
6. {Make ready of butter.
7. {Take of all-purpose flour.
8. {Prepare of sour cream.
9. {Prepare of shredded cheddar cheese.
10. {Make ready of bacon, cooked and diced or crumbled.
11. {Get of green onions, diced.

Steps to make Slow Cooker Potato Soup:

1. To a 6 or 7 quart slow cooker, add potatoes, onion, chicken broth, evaporated milk and season with salt and pepper to taste. Cover with lid and cook on high heat for 4 hours or low heat for 8 hours ( poke potatoes with a fork to check make sure they're soft)..
2. Ladle out 2 cups liquid from soup mixture in crock pot into a liquid measuring cup, set aside..
3. In a medium saucepan, melt butter over medium heat. Add flour and cook, stirring constantly, 2 minutes..
4. While whisking, slowly pour 2 cups liquid in measuring cup into butter mixture, it will thicken quickly. Pour butter mixture into slow cooker and stir to blend. If desired, mash potatoes with a potato masher to break down into smaller pieces..
5. Cover and cook on high heat until thickened, about 10 minutes. Turn heat off or to warm, stir in sour cream. Serve warm topped with cheddar, bacon and green onions..

So that's going to wrap this up for this exceptional food slow cooker potato soup recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!