Recipe of Super Quick Homemade 3 day Sourdough loaf

3 day Sourdough loaf.

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, 3 day sourdough loaf. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

3 day Sourdough loaf is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. 3 day Sourdough loaf is something which I've loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook 3 day sourdough loaf using 4 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make 3 day Sourdough loaf:

1. {Make ready of Sourdough starter.
2. {Make ready of strong white flour.
3. {Get of salt.
4. {Prepare of Lots of water!.

Steps to make 3 day Sourdough loaf:

1. Sunday night: Take your starter out of the fridge..
2. Monday morning: Feed the starter with 150g flour and 150ml water. Leave somewhere warm in a container big enough for expansion..
3. Monday evening: Make a poolish. Mix 300g of starter, 250g flour and 200ml water in a big mixing bowl. Leave out overnight somewhere warm..
4. Tuesday morning: Add 250g flour to the mix!.
5. 45 minutes later: Add 12g of salt and then knead for 15 minutes. Don’t add extra flour, keep it wet. Form a ball in the bowl. Cover loosely and put in fridge..
6. Tuesday evening: Bash into a ball, keep folding ends under. Put dough into well floured banneton or bowl lined with a well floured tea towel. Put in fridge..
7. Wednesday morning: Baking time! Preheat oven to 220c..
8. Add a pizza stone and large oven proof dish to the oven to warm up for 15 minutes..
9. Add dough to pizza stone and cut a deep gash with serrated knife..
10. Put upside down dish on top and bake for 40 minutes..
11. Take dish off and bake for 10-20 more minutes to brown (keep an eye on it!).
12. Rest for an hour before eating (sorry!).

So that's going to wrap it up for this exceptional food 3 day sourdough loaf recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!