Recipe of Homemade Simple Non-Deep Fried Sweet and Sour Chicken

Simple Non-Deep Fried Sweet and Sour Chicken.

Simple Non-Deep Fried Sweet and Sour Chicken

Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, simple non-deep fried sweet and sour chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Simple Non-Deep Fried Sweet and Sour Chicken is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. Simple Non-Deep Fried Sweet and Sour Chicken is something that I've loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have simple non-deep fried sweet and sour chicken using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Simple Non-Deep Fried Sweet and Sour Chicken:

  1. {Get 300 grams of Chicken breast.
  2. {Take of For marinating:.
  3. {Prepare 1 dash of ● Salt and pepper.
  4. {Take 1 tsp of ● Soy sauce.
  5. {Prepare 1 of to 2 tablespoons Katakuriko.
  6. {Prepare 1/2 of Red bell pepper.
  7. {Get 1/2 of Yellow bell pepper.
  8. {Take 1 of Onion.
  9. {Take of The sauce ingredients:.
  10. {Make ready 1 tbsp of ○ Soy sauce.
  11. {Prepare 1 tbsp of ○ Sake.
  12. {Make ready 1 tbsp of ○ Sugar.
  13. {Take 3 tbsp of ○ Vinegar.
  14. {Take 2 tbsp of ○ Ketchup.
  15. {Prepare 1 tsp of ○ Chicken soup stock granules.
  16. {Get 1 tsp of ○ Katakuriko.
  17. {Get 2 tbsp of Oil.

Steps to make Simple Non-Deep Fried Sweet and Sour Chicken:

  1. Mix the sauce ingredients together and set aside..
  2. Cut the vegetables and breast meat into bite-sized chunks and soak the meat in the marinating ingredients..
  3. Once one side has cooked, turn the pieces over and add about 40 ml of water, then place the lid on the frying pan and steam the chicken..
  4. Coat the chicken in the katakuriko and fry it on one side until it turns a light brown colour (don't touch the chicken too much)..
  5. Once one side has cooked, turn the pieces over and add about 40 ml of water, then place the lid on the fry pan and steam the chicken..
  6. Once both sides have browned, evaporate the excess water and add the stir fried vegetables and sauce. Once the sauce has coated the rest of the ingredients, the dish is done..
  7. Here's a recipe for non-deep fried sweet and sour pork.. https://cookpad.com/us/recipes/171380-easy-and-healthy-non-fried-sweet-and-sour-pork-balls.

So that is going to wrap it up for this exceptional food simple non-deep fried sweet and sour chicken recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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