Step-by-Step Guide to Prepare Quick Roast tomatoes on sourdough

Roast tomatoes on sourdough.

Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, roast tomatoes on sourdough. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Roast tomatoes on sourdough is one of the most favored of recent trending foods in the world. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. They're fine and they look fantastic. Roast tomatoes on sourdough is something that I've loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook roast tomatoes on sourdough using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Roast tomatoes on sourdough:

1. {Take of Cherry tomatoes.
2. {Take of Oregano.
3. {Prepare of Basil.
4. {Take of Sourdough.
5. {Get of Olive oil.
6. {Prepare of Salt.

Steps to make Roast tomatoes on sourdough:

1. Halve the cherry tomatoes and sprinkle with oregano. Roast in the oven for 20 minutes at 150°C..
2. Serve on toasted sourdough with chopped basil, drizzle with olive oil and sprinkle some salt..

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