How to Prepare Award-winning Sourdough Spelt Muffin

Sourdough Spelt Muffin.

Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, sourdough spelt muffin. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Sourdough Spelt Muffin is one of the most favored of current trending meals in the world. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Sourdough Spelt Muffin is something that I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sourdough spelt muffin using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sourdough Spelt Muffin:

1. {Get of starter fed or discard starter.
2. {Make ready of egg.
3. {Get of cashew milk or dairy of your choice.
4. {Make ready of vegetables oil or oil of your choice/ butter.
5. {Prepare of brown sugar or add more if you want your muffin to be more sweet.
6. {Get of raisins.
7. {Prepare of Spelt flour.
8. {Make ready of salt.
9. {Take of cinnamon.
10. {Make ready of baking soda.
11. {Take of frozen or fresh berries.

Steps to make Sourdough Spelt Muffin:

1. Mix your wet ingredients.
2. Add your dry ingredient except frozen or fresh berries.
3. If you want muffin to be fluffy, let it sit. I had it rest in room temperature for 8 hrs..
4. If you are not letting your mixture to rest, you may add your berries. Filll up muffin cup to 1/2 (if you let it rest)or 3/4 (norest). Preheat oven at 200C fan..
5. Bake muffin for 15-18min..

So that's going to wrap it up with this special food sourdough spelt muffin recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!