Recipe of Homemade Nashville Style Chicken Sandwich

Nashville Style Chicken Sandwich.

Nashville Style Chicken Sandwich

Hey everyone, it's John, welcome to our recipe page. Today, we're going to make a special dish, nashville style chicken sandwich. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Nashville Style Chicken Sandwich is one of the most favored of current trending foods in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions every day. Nashville Style Chicken Sandwich is something that I've loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have nashville style chicken sandwich using 23 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Nashville Style Chicken Sandwich:

  1. {Get of For the Chicken.
  2. {Make ready of Large Boneless Chicken Breast Sliced in Half Lengthwise.
  3. {Make ready of Milk.
  4. {Take of Egg Beaten.
  5. {Get of Cayenne Pepper Hot Sauce (I use Frank's Red Hot).
  6. {Prepare of AP Flour.
  7. {Make ready of Baking Powder.
  8. {Prepare of Salt.
  9. {Prepare of Tsps Cayenne Powder.
  10. {Get of Chilli Powder.
  11. {Take of Paprika.
  12. {Prepare of Garlic Powder.
  13. {Prepare of Brown Sugar.
  14. {Get of Apple Cider Vinegar.
  15. {Take of Vegetable or Canola Oil For Frying.
  16. {Prepare of For the Slaw.
  17. {Get of Finely Shredded Cabbage.
  18. {Take of Medium Carrot Peeled and Shredded.
  19. {Make ready of Sour Cream.
  20. {Make ready of Mayonnaise.
  21. {Take of Apple Cider Vinegar.
  22. {Get of Sugar.
  23. {Get of Salt and Pepper.

Steps to make Nashville Style Chicken Sandwich:

  1. To make the coleslaw, simply combine all ingredients in a large bowl and mix until well combined. Set aside..
  2. For the chicken, first we are going to prepare our wet bath and dry dredge. Begin by combining your milk, the beaten egg, and the hot sauce in a bowl and stirring until combined. Set aside..
  3. In a separate bowl, combine flour, baking powder, salt, 2 Tsp of Cayenne Powder, 1 Tsp of Chilli Powder, 1 1/2 Tsp Paprika, and 1 Tsp Garlic Powder. Mix using a fork or a whisk until well combined..
  4. Begin by dipping your chicken breasts into the flour mixture. Once coated in flour, shake off the excess and then dunk into the wet mixture. Coat thoroughly, and transfer back to the flour mixture. Ensure that the chicken is evenly coated by the flour mixture on all sides. Shake off excess flour, and transfer to a plate..
  5. In a heavy bottomed saucepan or frying pan, heat your oil to 375 degrees F. It will lose a significant amount of heat when you introduce your chicken, so we are aiming high. It is important that your oil is up to temperature before introducing the chicken or you will end up with soggy chicken..
  6. Fry the chicken until golden brown and crispy on both sides flipping in the oil as necessary (about 3-5 minutes per side depending on the thickness of the breasts). Remove from oil and place on a wire rack with a paper towel underneath to drain..
  7. Steal about a 1/4 cup of the hot cooking oil which your chicken had just cooked in and place in a heat proof bowl. Add remaining 1 Tsp of Cayenne Powder, 1/2 Tsp of Chilli Powder, and 1/2 Tsp of Paprika along with the brown sugar and the apple cider vinegar. Stir until well combined..
  8. Once the chicken has drained, place on a plate and spoon the hot oil mixture all over the breasts until they are well coated. Place onto sandwich rolls and top with the homemade coleslaw..

So that's going to wrap this up for this special food nashville style chicken sandwich recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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