How to Prepare Super Quick Homemade Sourdough bread

Sourdough bread.

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, sourdough bread. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sourdough bread is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. Sourdough bread is something that I've loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook sourdough bread using 4 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Sourdough bread:

1. {Prepare 250 g of plain flour (not bread flour).
2. {Take 175 g of warm water.
3. {Get 50 g of sourdough starter (must be bubbling and well risen).
4. {Take 1 tsp of salt.

Instructions to make Sourdough bread:

1. Mix ingredients for form a soft dough using a table knife..
2. Turn out onto a floured surface. Knead lightly, just enough to combine ingredients. Pop into a greased bowl and cover. Leave to proof for one hour..
3. After one hour. Take out the dough. Knead very lightly. If it feels sticky, add a tbsp flour. If it is dry add a tbsp water..
4. Stretch the dough and knead to improve texture and rise. Leave for one hour..
5. Repeat the above step one more time. Then leave in the bowl overnight to proof..
6. In the morning, take out the dough. Stretch and reshape then rest for one hour..
7. Repeat and shape the dough into a ball by pulling the corners into the middle again. Proof for the final time for one hour..
8. Sprinkle flour over the dough. Place the dough into a lined bread in or dish. Score the top with a sharp knife several times. Cover loosley with foil or a lid. Put into a preheated oven at 220C for 20-25 minutes..
9. Uncover and bake for a further 30 minutes until golden..
10. Slice and enjoy..

So that is going to wrap this up with this special food sourdough bread recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!