Simple Way to Prepare Award-winning Roast tomatoes on sourdough

Roast tomatoes on sourdough.

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, roast tomatoes on sourdough. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Roast tomatoes on sourdough is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions daily. Roast tomatoes on sourdough is something that I've loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook roast tomatoes on sourdough using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Roast tomatoes on sourdough:

1. {Prepare of Cherry tomatoes.
2. {Make ready of Oregano.
3. {Make ready of Basil.
4. {Take of Sourdough.
5. {Make ready of Olive oil.
6. {Get of Salt.

Steps to make Roast tomatoes on sourdough:

1. Halve the cherry tomatoes and sprinkle with oregano. Roast in the oven for 20 minutes at 150°C..
2. Serve on toasted sourdough with chopped basil, drizzle with olive oil and sprinkle some salt..

So that's going to wrap it up with this exceptional food roast tomatoes on sourdough recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!