Simple Way to Prepare Speedy Farmers market poached duck egg, black pudding, asparagus and sourdough

Farmers market poached duck egg, black pudding, asparagus and sourdough.

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, farmers market poached duck egg, black pudding, asparagus and sourdough. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Farmers market poached duck egg, black pudding, asparagus and sourdough is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Farmers market poached duck egg, black pudding, asparagus and sourdough is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have farmers market poached duck egg, black pudding, asparagus and sourdough using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Farmers market poached duck egg, black pudding, asparagus and sourdough:

1. {Take 4 of duck eggs.
2. {Prepare 6 slices of black pudding.
3. {Take Handful of asparagus spears.
4. {Make ready 1/2 of lemon juiced.
5. {Take 2 slices of sourdough toast.
6. {Get of Extra virgin olive oil.
7. {Get of Salt and pepper.

Instructions to make Farmers market poached duck egg, black pudding, asparagus and sourdough:

1. 🥚Poached eggs hack: line a teacup with clingfilm, line that with a drizzle of olive oil, break in the egg and tie in a knot. Poach for 2-3 mins..
2. Pan fry the black pudding.
3. Snap the stems of the asparagus then pan sear in olive oil, salt and pepper. Squeeze in 1/2 a lemon juice at the last minute..
4. Toast the sourdough and assemble..
5. Mop up all the egg with the sourdough.

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