Easiest Way to Prepare Award-winning Sweet & Sour Pork

Sweet & Sour Pork.

Sweet & Sour Pork

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sweet & sour pork. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Sweet & Sour Pork is one of the most favored of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Sweet & Sour Pork is something that I've loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook sweet & sour pork using 24 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Sweet & Sour Pork:

  1. {Make ready of Pork fillet, 2 to 3cm dice.
  2. {Get of Bi-carbonate soda.
  3. {Take of Salt.
  4. {Make ready of Soy sauce.
  5. {Take of Brown sugar.
  6. {Prepare of Egg white.
  7. {Take of Peanut oil for frying.
  8. {Get of Corn flour.
  9. {Get of Red onion, large dice.
  10. {Make ready of Red capsicum (pepper), large dice.
  11. {Get of Green capsicum (pepper), large dice.
  12. {Prepare of carrot, peeled and sliced diagonally.
  13. {Take of Hot red chilli, seeded and finely chopped.
  14. {Make ready of clove garlic, finely chopped.
  15. {Get of Chicken stock.
  16. {Get of Apple cider vinegar.
  17. {Make ready of Raw sugar.
  18. {Take of Salt.
  19. {Get of Tomato ketchup.
  20. {Take of Soy sauce.
  21. {Make ready of Pineapple pieces.
  22. {Get of Cracked black pepper.
  23. {Take of Corn flour.
  24. {Take of Hot tap water.

Instructions to make Sweet & Sour Pork:

  1. Dice pork, throw in a bowl. Sprinkle 1/2 tsp bi-carb soda over pork and massage into the meat. Set aside for 10 minutes to tenderise..
  2. Rinse pork, strain and return to bowl. Add 1 egg white, 1/4 tsp (a sprinkle) brown sugar, 1/2 tsp salt & 1 tsp soy sauce. Mix well, cover and stick in the fridge for up to 1 hour..
  3. Mean while- prep veggies. 1/2 red and green capsicum (large chop), 1 red onion (large dice), 1 carrot (sliced thinly on diagonal), 1 clove garlic (finely chopped), 1 red chilli (seeded & finely chopped)..
  4. You can also get your sauce ready- grab a bowl & add 1 cup chick stock, 1 cup cider vinegar, 3/4 cup raw sugar, 1/2 tsp salt, 1/4 cup ketchup, 1 tsp soy sauce. Mix well..
  5. Coat pork pieces in corn flour..
  6. In a large heavy based wok, heat around 1/3 cup peanut oil on med/ high heat. Shallow fry pork in 3 batches until cooked through and crispy all over. Drain on paper towel..
  7. Clean wok- now in 1 Tbsp peanut oil, add carrots, capsicum, onion, chilli and garlic. Fry, stirring constantly, until softened. Remove and set aside..
  8. Now throw your sauce in- bring to the boil..
  9. Add pork and veggie mix. Return to the boil. Throw 2 Tbsp corn flour into a coffee cup, add 1/3 cup hot tap water. Mix well with a fork. Add mixture to wok. Stir well (constantly) until sauce is thick and flour is cooked out. Season with cracked black pepper & serve with rice. Serves 4. Sensational dish! Loved it! Enjoy.

So that's going to wrap this up for this special food sweet & sour pork recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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