How to Make Ultimate Chicken ramen noodle casserole
Chicken ramen noodle casserole. Nothing but ramen noodles and a few loose ingredients in your cupboard? Try this recipe and turn your college student-style dinner into a home-cooked meal. In a pinch, you can also cook pasta during the baking, using liquids in the casserole, but the consistency will be a bit off.
Spread the panko evenly over the casserole. We've transformed the dorm-friendly ramen noodles into a satisfying casserole the whole family will love! Nothing but ramen noodles and a few loose ingredients in your cupboard?
Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, chicken ramen noodle casserole. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken ramen noodle casserole is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They're nice and they look fantastic. Chicken ramen noodle casserole is something which I have loved my entire life.
Nothing but ramen noodles and a few loose ingredients in your cupboard? Try this recipe and turn your college student-style dinner into a home-cooked meal. In a pinch, you can also cook pasta during the baking, using liquids in the casserole, but the consistency will be a bit off.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken ramen noodle casserole using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken ramen noodle casserole:
- {Make ready of chicken ramen noodles (I'll use top ramen its msg free).
- {Make ready of chicken breasts.
- {Get of Salt, pepper, Paprika and garlic powder.
- {Make ready of Spray olive oil or canola oil.
- {Prepare of butter (I use unsalted).
- {Get of cream of chicken (I use low sodium).
- {Get of sour cream.
- {Get of parsley.
- {Prepare of black pepper.
- {Take of frozen mixed vegetables.
- {Take of chopped white onion.
- {Take of sleeve of ritzs crackers crushed.
- {Prepare of melted butter.
Creamy chicken and noodle casserole topped with crushed crackers. Wonderful as leftovers topped with melted cheese! Chicken casseroles are the classic comfort food. They're tasty, easy to prepare, don't require a lot of dishes and freeze well for future meals.
Steps to make Chicken ramen noodle casserole:
- Pre heat oven to 400 degrees and coat a 9 × 13 inch dish with cooking oil spray.
- Lightly sprinkle chicken with garlic powder, paprika, salt and pepper and lightly spray with cooking oil and bake chicken or how you prefer. I air fry it till it's fully cooked then I dice it up..
- Bring a big pot of water to a boil and add in noodles savings seasoning packets and boil till noodles are done and then strain..
- Put cooked noodles in a big bowl and mix in 2 Tablespoons butter, sour cream, all seasoning packets from ramen, parsley, pepper, veggies, cream soups and chicken and mix up till well combined..
- Dump into casserole dish and coat with cracker crumbles and drizzle butter all over top.
- Bake for 35 minutes or till nice and brown on top.
Ramen Noodle Chicken and Ramen Noodle Beef flavors now come in a Low Sodium alternative for those who wish to cut back on Sodium. Chicken fajitas are a healthy and easy recipe to master. The red pepper flakes add heat to the recipe, so you can adjust the amount used accordingly to your taste. This is a substitute for Tuna Noodle Casserole and you can add any vegetables or spices that you like. Easy to make and always a crowd pleaser!
So that is going to wrap this up with this exceptional food chicken ramen noodle casserole recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
