Recipe of Super Quick Homemade Bacon & Avocado on Sourdough
Bacon & Avocado on Sourdough.
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, bacon & avocado on sourdough. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Bacon & Avocado on Sourdough is one of the most favored of current trending meals on earth. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. Bacon & Avocado on Sourdough is something that I've loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have bacon & avocado on sourdough using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bacon & Avocado on Sourdough:
- {Make ready 1 tsp of rapeseed oil.
- {Prepare 4 rashers of back bacon (I prefer unsmoked with this recipe but that’s purely a personal choice).
- {Make ready 2 slices of sourdough bread.
- {Prepare 1 of avocado.
Steps to make Bacon & Avocado on Sourdough:
- Heat the oil and fry the bacon..
- Meanwhile, toast the sourdough bread..
- With a fork, gently but thoroughly mash up the avocado flesh..
- Spread half the mashed avocado on each slice of toast. Lay two rashers of bacon on top of each slice. Enjoy!.
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