Recipe of Super Quick Homemade Red Berry Compote (Rote Gruetze)

Red Berry Compote (Rote Gruetze).

Red Berry Compote (Rote Gruetze)

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, red berry compote (rote gruetze). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Red Berry Compote (Rote Gruetze) is one of the most well liked of current trending meals in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. Red Berry Compote (Rote Gruetze) is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook red berry compote (rote gruetze) using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Red Berry Compote (Rote Gruetze):

  1. {Take of mixed berries: strawberries, raspberries, blackberries, currants, sour cherries.
  2. {Prepare of cherry or black currant juice.
  3. {Get of vanilla pod (or few drops vanilla extract).
  4. {Prepare of starch.
  5. {Get of cassis liquor, optional.
  6. {Take of sugar to taste.

Instructions to make Red Berry Compote (Rote Gruetze):

  1. Wasch and clean fruits and drain on a kitchen towel. Remove cherry pits, cut big strawberries into half or quaters. Remove stem of the currants. Cut the vanilla bean into half and grate out the pulp..
  2. Let the vanilla pulp and bean together with the juice come to a boil. Dissolve starch in 3-4 tbsp water and add to the boiling juice. Let cook for 2-3 minutes until it thickens..
  3. Add the prepared fruits (and liquor if you like) to the hot juice mix and let them heat up but make sure not to overcook them. So I recommend to remove the fruits from the stove once they are all covered by the hot juice. Don't cook it for more than 1-2 minutes. Add sugar to taste (I used only 2 tbsp this time since the fruits were already super sweet)..
  4. Store in a container, let come to room temperature and then store it in the refrigerator (should be good for a week atl least)..

So that is going to wrap it up with this special food red berry compote (rote gruetze) recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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