Steps to Prepare Homemade Soft Poached egg smashed avocado grilled tomato on sourdough
Soft Poached egg smashed avocado grilled tomato on sourdough.
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, soft poached egg smashed avocado grilled tomato on sourdough. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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To begin with this particular recipe, we must first prepare a few ingredients. You can have soft poached egg smashed avocado grilled tomato on sourdough using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Soft Poached egg smashed avocado grilled tomato on sourdough:
- {Prepare 2 of avocados.
- {Take 2 of eggs.
- {Take 1 of Lime juiced.
- {Take 2 slices of sourdough.
- {Prepare 1 of tomato.
- {Make ready 100 g of Rockets.
- {Make ready pinch of Salt.
- {Prepare pinch of Pepper.
- {Take 400 ml of Water.
- {Get 2 tablespoon of Viniger.
Steps to make Soft Poached egg smashed avocado grilled tomato on sourdough:
- Bring water and viniger to the boil, reduce to simmer. Stir the water then crack the eggs in. 2-3 minutes for a soft poached egg.
- Using a fork crush avocado with lime juice season with salt and pepper.
- Grill sourdough and tomato..
- Smooth avocado onto sourdough top with your poached egg add some rocket and your grilled tomato.
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