How to Make Award-winning My Chilli Beef. 😘

My Chilli Beef. 😘.

My Chilli Beef. 😘

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, my chilli beef. 😘. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

My Chilli Beef. 😘 is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. My Chilli Beef. 😘 is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have my chilli beef. 😘 using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make My Chilli Beef. 😘:

  1. {Prepare of Minced Beef.
  2. {Prepare of Hot Chilli oil.
  3. {Prepare of large garlic clove crushed.
  4. {Take of Shallots chopped.
  5. {Make ready of Chillies red and Green chopped.
  6. {Take of Crushed Tomatoes.
  7. {Make ready of Dried Beef stock mixed in 4 tbls boiling water.
  8. {Make ready of full Can kidney beans rinsed in cold water.
  9. {Take of Sour Cream.
  10. {Make ready of And some diced Chives.

Steps to make My Chilli Beef. 😘:

  1. Fry Diced Onion in chilli oil and then add the garlic and diced chillies also 1/2 Tsp Dried chilli powder..
  2. Next salt and pepper and then the beef mince st tsp chilli powder stir it around. Add the dried beef stock and the tinned crushed tomatoes. Also add 1/2 Cup boiling water stir to mix.
  3. Add the red kidneys after they have been rinsed stir in add all this to a casserole dish or heavy pan with a lid. To preheated oven 170 for 30 minutes..
  4. Serve Hot with a tbls SourCream and chopped fresh chives..

So that's going to wrap this up with this exceptional food my chilli beef. 😘 recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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