Simple Way to Prepare Speedy Sweet & Sour Honey Mustard Chicken

Sweet & Sour Honey Mustard Chicken.

Sweet & Sour Honey Mustard Chicken

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sweet & sour honey mustard chicken. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Sweet & Sour Honey Mustard Chicken is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes delicious. They are nice and they look wonderful. Sweet & Sour Honey Mustard Chicken is something that I've loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook sweet & sour honey mustard chicken using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sweet & Sour Honey Mustard Chicken:

  1. {Take 2 1/2 lb of chicken drumsticks & thighs.
  2. {Get 1 tsp of adobo.
  3. {Make ready 2 1/2 tsp of granulated garlic.
  4. {Get 1/2 packages of frozen stirfry vegetables.
  5. {Get 1/2 of green onion chopped.
  6. {Make ready 2 tbsp of honey mustard.
  7. {Make ready 1 1/2 tbsp of sweet & sour sauce.
  8. {Take 2 dash of olive oil.

Instructions to make Sweet & Sour Honey Mustard Chicken:

  1. Season chicken with the adobo and garlic. Heat the olive oil in large pan and sear it well. Until the skin is golden and crispy..
  2. Preheat oven to 400 and place chicken on a baking pan cover it with the sweet and sour and honey mustard sauces..
  3. Add in the vegetables cover the pan with aluminum foil and bake for 45 to 50 min. Enjoy!.

So that's going to wrap this up with this exceptional food sweet & sour honey mustard chicken recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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