Recipe of Homemade Banana pancake (no milk/ no egg) with sourdough starter discard

Banana pancake (no milk/ no egg) with sourdough starter discard.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, banana pancake (no milk/ no egg) with sourdough starter discard. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Banana pancake (no milk/ no egg) with sourdough starter discard is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it's quick, it tastes delicious. Banana pancake (no milk/ no egg) with sourdough starter discard is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook banana pancake (no milk/ no egg) with sourdough starter discard using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Banana pancake (no milk/ no egg) with sourdough starter discard:

1. {Make ready of small size banana.
2. {Get of discard starter.
3. {Make ready of water.
4. {Get of sugar.
5. {Take of all-purpose flour.
6. {Get of vegetable oil.
7. {Make ready of salt.
8. {Prepare of baking soda.
9. {Make ready of baking powder.
10. {Make ready of Topping: coconut flakes (optional).
11. {Make ready of Margarine for the pan.

Instructions to make Banana pancake (no milk/ no egg) with sourdough starter discard:

1. Peel banana and use fork to mash it in a bowl and prepare the rest ingredients..
2. Add starter, sugar, salt and water into the mashed banana. Mix it well.
3. Add flour into it and mix it well.
   
4. Add vegetable oil, baking powder and baking soda. Mix it well.
5. Heat your non-stick pan on medium high heat..
6. Add little margarin and wipe it off. Turn the heat to low- medium..
7. Add a ladle of the pancake mixture. Cook it for a minute until the bubble shows off and the edge of pancake a little well cooked. You may cover the pan for 10-15 seconds to accelerate the cooking..
8. Flip the pancake into another side and cook for another minute. Be careful to control the heat to prevent the pancake get dark/burn..
9. Continue with the rest of the batter..
10. .
11. Continue with the rest of mixture. You may add any toppings as your like..

So that's going to wrap it up for this exceptional food banana pancake (no milk/ no egg) with sourdough starter discard recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!