Recipe of Perfect Sourdough Spelt Muffin

Sourdough Spelt Muffin.

Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, sourdough spelt muffin. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sourdough Spelt Muffin is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes delicious. Sourdough Spelt Muffin is something which I've loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have sourdough spelt muffin using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sourdough Spelt Muffin:

1. {Make ready 110 g of starter fed or discard starter.
2. {Take 1 of egg.
3. {Prepare 50 g of cashew milk or dairy of your choice.
4. {Get 25 g of vegetables oil or oil of your choice/ butter.
5. {Take 40 g of brown sugar or add more if you want your muffin to be more sweet.
6. {Take 40 g of raisins.
7. {Prepare 120 g of Spelt flour.
8. {Take 1/2 teaspoon of salt.
9. {Take 1 teaspoon of cinnamon.
10. {Prepare 1 teaspoon of baking soda.
11. {Prepare Handful of frozen or fresh berries.

Instructions to make Sourdough Spelt Muffin:

1. Mix your wet ingredients.
2. Add your dry ingredient except frozen or fresh berries.
3. If you want muffin to be fluffy, let it sit. I had it rest in room temperature for 8 hrs..
4. If you are not letting your mixture to rest, you may add your berries. Filll up muffin cup to 1/2 (if you let it rest)or 3/4 (norest). Preheat oven at 200C fan..
5. Bake muffin for 15-18min..

So that's going to wrap it up for this exceptional food sourdough spelt muffin recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!